HSP-201: Hospitality Human Resources Management

Course Description

This course examines the theoretical and hands-on applications of management and supervisory practices in the hospitality industry. Communication strategies, recruitment, performance standards, evaluation techniques, diversity issues, and staff training are a few of the topics that will be discussed. Three class hours.

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HSP-201 Sections for Fall 2024

With the following scheduling option(s)

2 Sections Offered

HSP-201, Section SL1

CRN #11229
Online/Virtual Campus (asynchronous)

Instructor(s)

To be announced

Seats Remaining

10

Already on Waitlist

0

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureOnline
Aug 26th, 2024 – Dec 16th, 2024N/A
Type Lecture
Location Online
Date(s) Aug 26th, 2024 – Dec 16th, 2024
Day / Time N/A

HSP-201, Section 001

CRN #14528
Traditional (In-Person)

Instructor(s)

To be announced

Seats Remaining

13

Already on Waitlist

0

Scheduled Meeting Times

TypeLocationDate(s)Day / Time
LectureBrighton Campus
Building 11, Room 300
Aug 26th, 2024 – Dec 16th, 2024Tuesday, Thursday
3:00 pm - 4:15 pm
Type Lecture
Location Brighton Campus
Building 11, Room 300
Date(s) Aug 26th, 2024 – Dec 16th, 2024
Day / Time Tuesday, Thursday
3:00 pm - 4:15 pm